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only 195 left in stock
This spicy fermented salsa is made with organic vegetables, alkaline bamboo salt, loaded with healthy greens like cilantro. Fermented for 3 days to ensure high probiotic levels.
Tastes great as a dip for bread or as a healthy sauce to accompany any meal.
Absolutely No preservatives!
Instructions: Keeps refrigerated unopened for 2 months. Once refrigerated, consume within 1 week.
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