Welcome to Organic Einkorn Sourdough Bread, a true Superfood, meticulously crafted with 100% wholegrain einkorn flour that we freshly stone grind daily.
This extraordinary bread is made with einkorn, the oldest unaltered grain in the world standing at 3000 years old. We take pride in our unique preparation method which enhances the vitamin and mineral content of each loaf, while preserving the essence and nourishing properties of the einkorn flour.
Our fermentation process supports probiotic growth, contributing to gut health repair. We keep the ingredients simple, using only three natural components: einkorn flour, water, and sea salt. Discover the epitome of nourishment and authenticity with every slice of this exceptional bread.
Our unique preparation process ensures that our bread is full of vitamins, minerals, probiotics, enzymes and fiber.
PACK OF 10 Includes:
10 Einkorn Superfood Sourdough Breads $170
Shipping INCLUDED: $20 shipping
5% Discount on the Bread. DISCOUNTED SHIPPING: PRICE TO SHIP 10 BREADS IS THE SAME PRICE AS SHIPPING 1 BREAD. WITH THIS PACK OF 10 YOU WILL RECEIVE BULK DISCOUNTED SHIPPING RATES.
Why is this bread a Superfood?
1) Made with Einkorn. Einkorn is an ancient grain over 3000 years old. So, its non-hybridized and Non-GMO, unlike modern wheat.
2) Sourdough: Long 48 fermentation to support probiotic growth which helps repair the gut.
3) We grind our flour fresh every day
4) Super Pure: No sourdough or yeast starter.
5) Made with only 3 ingredients: Einkorn flour, water, sea salt.
No bromides or dough risers are added to our flour.
Our bread is the purest bread in the world. No sourdough starter and no yeast!
So how does it rise?
That's our special secret. You will almost never find a bread in any bakery without yeast, sourdough starter, xantham gums, or cellulose. We care for our dough like a baby. Under perfect conditions, bread can ferment with just the yeast from the air.
Our bread is Low in Gluten. Vegan. Sugar Free. Unlike commercial bread that you buy in the supermarkets, we never use bleached or bromated flour. We never use white or refined flour. We only use our wholegrain flour!
Health Benefits of Our Einkorn Bread:
- Great for Digestion*
- High in Protein*
- Rich in Probiotics and Enzymes*
- Best Source of Natural Fiber*
- Rich in Vitamins (Vitamin E and B vitamins) and Minerals*
- Helps Support Healthy Blood Sugar Levels and Natural Weight Loss*
- Helps rid the body of toxins and waste in the digestive tract*
- Reduces Bloat
HOW DO I STORE THE BREAD?
Once you receive the bread, set aside the bread that you want to eat now. The bread will remain fresh for 2 days. You can store it in the fridge and toast it in the toaster oven for optimal taste.
Whatever you don't want to eat within the next day or two, you should SLICE AND FREEZE.
HOW LONG WILL THE BREAD LAST IN THE FREEZER?
The bread will last in the freezer for 4-6 Months
WHAT IS THE EASIEST WAY TO REHEAT THE BREAD AFTER ITS BEEN FROZEN?
In the toaster oven. Do not microwave the bread as it might affect the nutrient content.